Baby Carrots may not be as innocent as they look...
The small cocktail (baby) carrots you buy in small plastic bags are made using the larger crooked or deformed carrots which are put through a machine that cuts and shapes them into cocktail carrots. Most people probably know this already...What you don't know is how the baby carrots are treated so they do not decompose.
Once the carrots are cut and shaped into cocktail carrots they are dipped in a solution of water and chlorine in order to preserve them (this is the same type of chlorine used in a pool, yet a different concentration). Once the skin of the baby carrot is ground down, it has lost its natural protective covering, thus it needs to be treated in order to keep it from withering in the store.
You will notice that once you keep these carrots in your refigerator for a few days, a white covering will form on the carrotis...this is the chlorine resurfacing. Natural plant enzymes will cause the chlorine to be pushed to the surface, often giving them a greasy texture. At what cost do we put our health at risk to have esthetically pleasing vegetables which are essentially plastic-ized?
Chlorine is a very well known carcinogen (cancer causing agent)...Protect your friends and family by passing this information along or encouraging them to signup for our E-Health Newsletter!
As always, We've Got Your Back!
~Dr. Ryan Fox, Dr. Christian Werness

Once the carrots are cut and shaped into cocktail carrots they are dipped in a solution of water and chlorine in order to preserve them (this is the same type of chlorine used in a pool, yet a different concentration). Once the skin of the baby carrot is ground down, it has lost its natural protective covering, thus it needs to be treated in order to keep it from withering in the store.
You will notice that once you keep these carrots in your refigerator for a few days, a white covering will form on the carrotis...this is the chlorine resurfacing. Natural plant enzymes will cause the chlorine to be pushed to the surface, often giving them a greasy texture. At what cost do we put our health at risk to have esthetically pleasing vegetables which are essentially plastic-ized?
Chlorine is a very well known carcinogen (cancer causing agent)...Protect your friends and family by passing this information along or encouraging them to signup for our E-Health Newsletter!
As always, We've Got Your Back!
~Dr. Ryan Fox, Dr. Christian Werness

Please pass this information along if you found it useful. The best way to learn something is to teach or share it with someone else!
Labels: baby carrots, Carrboro, Chapel Hill, Chapel Hill Chiropractic, North Carolina
